Job Description – Chef

Responsibilities include the following:

• Menu Planning
• Preparation of scones and breakfasts each morning
• Preparation of lunches and dinners for meals on wheels
• Preparation of chicken, bacon etc for salad bar
• Serving lunches
• Portion Control
• Minimising wastage
• Placing orders with suppliers
• Check and sign for all deliveries
• Storage of deliveries and stock rotation
• Catering for events such as Civic Receptions, Murder Mystery, parties etc.
• Supervision and training of Catering Assistants and Kitchen Porters
• Ensure quality of food at all time
• Report any complaints or problems to Manager
• Ensuring all HACCP regulations are adhered to

Hours: average 32 hours per week, this will increase when there are weekend events

Monday to Friday 8.30am to 3pm with occasional weekends

Minimum 5 years experience in a similar role is essential.

To Apply: Send your CV to liffordoldcourthouse@gmail.com or contact Gillian on 0749141733